Food and Ice Cream Art by John Pack
Zero calorie ice cream! Because it’s art, made from seashells, coral, sea glass and other found objects.

Yep, exquisite food and ice cream art that is!

Not edible.

For your eyes only.
John Pack, a retired editorial illustrator for the Washington Post, lives in Fort Lauderdale and creates the most incredible food and ice cream art. He saws, dyes and glues pieces he finds washed up on various beaches into life-sized ice-creme cones, sundaes, cakes, as well as burgers. His work is displayed in galleries, and a single ice creme art scone can cost up to $2,500. To see more of John Pack’s stunning food art, click here.
I discovered John Pack on Ocean Home Mag and just needed to have him here on Completely Coastal in the new Fun with Food category.